On May 17 Oils Albert had the opportunity to participate in the invitation to the Business Conference for the future of the food industry in the Valencian Community "that on the occasion of the 25th Anniversary of FEDACOVA, was held at the SH Valencia Palace.
With the presence of a large number of personalities from the business and political of the world food and agriculture, among the topics discussed were;
Efficiency and sustainability. How to manage it in the food chain
Keys for innovation in the food industry
Innovation and Internationalization
Efficiency, innovation, internationalization and financing, key elements and important in a sector, such as food, where the constant improvement in all these factors is synonymous of the quality product and service for the customer
Official Website: Fedacova 25 Aniversario