To respect the environment, Aceites Albert, S.A. reminds you that both the packaging (in case the product is not in bulk) and the used oil can be deposited at the waste collection points in your municipality for proper management.

At Aceites Albert S.A., our mission is the packaging and wholesale and retail sale of edible oils, as well as the distribution of vinegars, with the highest levels of quality and respect for the environment, directing all the company's resources and efforts towards meeting the requirements of our products, the requirements of our customers, legal and regulatory requirements, as well as other applicable product requirements (Ecological, Halal, Kosher, etc).

The commitments outlined in this policy are articulated with the daily actions we take as a company, with the aim of promoting environmental protection, the sustainable use of resources, and preventing any type of pollution, complying with the principles of the circular economy, energy efficiency, and combating climate change.

▪ Ensure the care and protection of natural resources, promoting actions that respectfully reduce contaminating factors, and minimizing the environmental effects produced as a consequence of the activities we carry out.

▪ Encourage the research and development of technologies effectively and efficiently, that generate positive environmental effects in the product process.

▪ Establish environmental objectives that contribute to the mitigation of climate change, and conduct periodic evaluations to make adjustments within the continuous improvement of the environmental management system.

▪ Develop indicators and reporting systems that are clear, measurable, and verifiable, allowing for an objective understanding of the environmental impact of our production process.

▪ Ensure compliance with applicable legal environmental requirements and the requirements voluntarily assumed by the organization with ISO 14001 certification.

▪ Promote the awareness and consciousness of all our workers, through environmental education and training, encouraging active participation and implementing the improvement suggestions proposed by the team.

▪ Our ethical code reflects our commitment to the environment and is known by all stakeholders.

▪ Prioritize the use of products, supplies, and raw materials from suppliers with a greater environmental commitment, in order to reduce our environmental impact and ecological footprint (value chain, due diligence)

▪ Establish actions that generate the reduction of greenhouse gas emissions, contributing to minimize our carbon footprint.

▪ Use water resources efficiently, promoting conservation actions and their efficient use.

▪ Use energy resources efficiently, encouraging clean renewable energy and maximizing savings.

▪ Prioritize the use of fuels that generate a lower environmental impact.

▪ Generate clear processes for the management of waste and combating food loss and waste, seeking alternatives for a second use and/or proper final treatment.

This policy results in an action plan for adaptation and mitigation to climate change, which is summarized in 5 main blocks:

▪ Climate change: reduction of emissions and prevention of atmospheric noise

▪ Responsible use of energy and renewable energy

▪ Effective waste management system and plan against food loss and waste

▪ Responsible use of water

▪ Promotion of Sustainable Agriculture and care for biodiversity

JUAN LUIS BARRIOS

MANAGING DIRECTOR
FOYOS, FEBRUARY 2025